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Age 8-11
Grade 3-4

Rosemary Hankin

Cooking Around the World

Library Binding (Powerkids Pr July 15, 2013)
As the world becomes more closely connected, interest in international cuisine has become widespread. With easy-to-follow recipes and insightful text, this set traces the effects of geography, religion, history and labor on the formation of diverse global cuisines. Colorful photographs and descriptions give greater context to mouthwatering recipes for some of the best-loved dishes of each tradition, while “Top Tip!” boxes suggest variations and encourage culinary creativity. Safety tips ask readers to seek adult help in executing the more difficult steps of each recipe, providing an excellent opportunity for cooperative cooking.
Series
Cooking Around the World (Book 6)
ISBN
1477715525 / 9781477715529
Pages
32
Weight
83.2 oz.
Dimensions
8.8 x 2.0 in.

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