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Food and Cooking In: Ancient Greece

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Clive Gifford

Food and Cooking In: Ancient Greece

Hardcover (Hodder Wayland June 25, 2009)
These books contain recipes from Ancient Greece using ingredients that children can replicate today. The recipes are complimented by information on farming, mealtimes, cooking methods, diet, festival food, imported food and the use of food in medicines. Each recipe has simple step-by-step instructions illustrated with original colour artwork. Photographs from the period show food and farming practices.
ISBN
0750256656 / 9780750256650
Pages
32
Weight
13.1 oz.
Dimensions
8.82 x 10.91 in.

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