Age
7-10
Grade
2-3
Wendy Blaxland
Italian Food
Library Binding
(Smart Apple Media Aug. 1, 2011)
"Describes historical, cultural, and geographical factors that have influenced the cuisine of Italy. Includes recipes to create Italian food"--Provided by publisher.
- Series
- I Can Cook!
- ISBN
- 1599206706 / 9781599206707
- Pages
- 32
- Weight
- 12.0 oz.
- Dimensions
- 9.0 x 0.2 in.
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