Mary Hoffman
THE WORLD'S 35 BEST FISH SOUPS, CHOWDERS, AND STEWS: FISH SOUPS & FLAVORS FROM AROUND THE WORLD
Paperback
(Independently published Aug. 21, 2019)
The ocean covers about 70 percent of the entire planet and touches the many coasts that span the globe, so it is not surprising that many countries have their favorite fish and shellfish dishes. Here are some of the best fish soups from around the world, some easy to prepare and some more advanced, with tomato, cream, even cold. In addition, there are several recipes for instant pot and crockpot.
- ISBN
- 1687756406 / 9781687756404
- Pages
- 77
- Weight
- 6.1 oz.
- Dimensions
- 6.0 x 0.2 in.
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