Age
8+
Grade
3-4
Terri Braun, Jeanne Thieme, Polly Athan, Jodi Evert, Susan Mahal, Mark Salisbury
Samantha's Cookbook: A Peek at Dining in the Past With Meals You Can Cook Today
Paperback
(Amer Girl Pub Sept. 1, 1994)
, 1st edition
Presents recipes for cream of carrot soup, corn oysters, cream cheese and walnut sandwiches, and other commonly eaten foods of the early nineteenth century, and offers tips for planning a tea party
- Series
- American Girl Collection
- ISBN
- 1562471147 / 9781562471149
- Pages
- 44
- Weight
- 7.2 oz.
- Dimensions
- 8.5 x 0.2 in.
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