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Grade 4-6

Hannah Solomon, Edward Stevenson

Bake Bread!

Hardcover (Lippincott Williams & Wilkins Oct. 1, 1976) , 1st edition
A guide to baking bread which provides a basic recipe plus ways to vary it, step-by-step photographs demonstrating mixing and kneeding techniques, and a chapter on the chemistry of bread.
ISBN
0397316704 / 9780397316700
Pages
80
Weight
12.8 oz.
Dimensions
9.0 x 6.8 in.