Books with title Greek Food and Drink

Describes Greece's geography, climate, and cuisine, looks at shops and markets, regional foods, and holiday dishes, and includes traditional Greek recipes

This title takes a simple look at the difference between wants and needs with relation to food and drink. We all need to eat and drink, but do we eat the sort of food our bodies need?

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This title takes a simple look at the difference between wants and needs with relation to food and drink. We all need to eat and drink, but do we eat the sort of food our bodies need?

This title takes a simple look at the difference between wants and needs with relation to food and drink. We all need to eat and drink, but do we eat the sort of food our bodies need?

Chronicles how humans have obtained food through the ages, from hunting to harvesting and explores how food is preserved, processed, and flavored, and the different types of foods people eat around the world. Also includes review questions and a glossary.

Briefly describes France's geography and climate, looks at food production and distribution, shares typical French recipes, and shows the special foods of each region

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Chronicles how humans have obtained food through the ages, from hunting to harvesting and explores how food is preserved, processed, and flavored, and the different types of foods people eat around the world. Also includes review questions and a glossary.