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Books with author Myrick Herbert b. 1860. ed

  • Turkeys and how to Grow Them. A Treatise on the Natural History and Origin of the Name of Turkeys; the Various Breeds, and Best Methods to Insure ... Turkey Growers in Different Parts of Th

    Herbert Myrick

    Hardcover (Palala Press, Nov. 19, 2015)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
  • Turkeys and How to Grow Them. a Treatise on the Natural History and Origin of the Name of Turkeys; The Various Breeds, and Best Methods to Insure Success in the Business of Turkey Growing

    Herbert B 1860 Myrick

    Hardcover (Wentworth Press, Aug. 28, 2016)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
  • Turkeys and How to Grow Them: A Treatise on the Natural History and Origin of the Name of Turkeys; The Various Breeds, and Best Methods to Insure ... Turkey Growers in Different Parts of th

    Herbert Myrick

    Hardcover (Forgotten Books, March 20, 2018)
    Excerpt from Turkeys and How to Grow Them: A Treatise on the Natural History and Origin of the Name of Turkeys; The Various Breeds, and Best Methods to Insure Success in the Business of Turkey Growing, With Essays From Practical Turkey Growers in Different Parts of the United States and CanadaCharles the Fifth, with a collection of fabrics, minerals, and other products of the New World. Three years later he dispatched another communication, together with a royal fifth of the spoils of Mexico, embracing a rich collee tion of all the products of the country, and it is not to be supposed that the turkey was omitted, especially as it was easily obtained. This consignment, however, was captured by a French privateer and fell into the hands of Francis the First, who is said to have gazed with wonder and envy upon the spoils of the Aztecs, and to have expressed the wish to see the clause in Adams' last will and testament that authorized his imperial rivals of Castile and Portugal to divide the New World between them.Prescott further says, in describing the manners of the Mexicans: The table was well supplied with substantial meats, especially game, of which the most conspicuous was the Wild turkey, erroneously supposed, as its name sug gests, to have come originally from the East. He also says that this noble bird was introduced into Europe from Mexico, where it was domesticated, and was very common and abundant not only in Mexico, but all along the continent.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
  • Turkeys and How to Grow Them: A Treatise On the Natural History and Origin of the Name of Turkeys; the Various Breeds, and Best Methods to Insure Success in the Business of Turkey Growing

    Herbert Myrick

    Paperback (Palala Press, Feb. 15, 2018)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
  • Turkeys and How to Grow Them. a Treatise on the Natural History and Origin of the Name of Turkeys; The Various Breeds, and Best Methods to Insure Success in the Business of Turkey Growing

    Herbert B 1860 Myrick

    Paperback (Wentworth Press, Aug. 28, 2016)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
  • Turkeys and How to Grow Them: A Treatise on the Natural History and Origin of the Name of Turkeys; The Various Breeds, and Best Methods to Insure Su

    Herbert Myrick

    Paperback (Nabu Press, Oct. 5, 2013)
    This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
  • Turkeys and how to grow them. A treatise on the natural history and origin of the name of turkeys; the various breeds, and best methods to insure ... turkey growers in different parts of th

    Herbert Myrick

    Paperback (Ulan Press, Aug. 31, 2012)
    This book was originally published prior to 1923, and represents a reproduction of an important historical work, maintaining the same format as the original work. While some publishers have opted to apply OCR (optical character recognition) technology to the process, we believe this leads to sub-optimal results (frequent typographical errors, strange characters and confusing formatting) and does not adequately preserve the historical character of the original artifact. We believe this work is culturally important in its original archival form. While we strive to adequately clean and digitally enhance the original work, there are occasionally instances where imperfections such as blurred or missing pages, poor pictures or errant marks may have been introduced due to either the quality of the original work or the scanning process itself. Despite these occasional imperfections, we have brought it back into print as part of our ongoing global book preservation commitment, providing customers with access to the best possible historical reprints. We appreciate your understanding of these occasional imperfections, and sincerely hope you enjoy seeing the book in a format as close as possible to that intended by the original publisher.
  • Turkeys and how to grow them. A treatise on the natural history and origin of the name of turkeys; the various breeds, and best methods to insure ... turkey growers in different parts of th

    Herbert Myrick

    Paperback (Nabu Press, Sept. 4, 2010)
    This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
  • Turkeys and how to grow them. A treatise on the natural history and origin of the name of turkeys; the various breeds, and best methods to insure success in the business of turkey growing

    Herbert Myrick

    Paperback (Nabu Press, Oct. 3, 2013)
    This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
  • Turkeys and how to Grow Them. A Treatise on the Natural History and Origin of the Name of Turkeys; the Various Breeds, and Best Methods to Insure Success in the Business of Turkey Growing

    Herbert Myrick

    Hardcover (Sagwan Press, Aug. 25, 2015)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
  • The Book of Corn: A Complete Treatise Upon the Culture, Marketing and Uses of Maize in America and Elsewhere, for Farmers, Dealers, Manufacturers and ... Use and Commerce of the World's Greatest Crop

    Herbert Myrick

    Paperback (Ulan Press, Aug. 31, 2012)
    This book was originally published prior to 1923, and represents a reproduction of an important historical work, maintaining the same format as the original work. While some publishers have opted to apply OCR (optical character recognition) technology to the process, we believe this leads to sub-optimal results (frequent typographical errors, strange characters and confusing formatting) and does not adequately preserve the historical character of the original artifact. We believe this work is culturally important in its original archival form. While we strive to adequately clean and digitally enhance the original work, there are occasionally instances where imperfections such as blurred or missing pages, poor pictures or errant marks may have been introduced due to either the quality of the original work or the scanning process itself. Despite these occasional imperfections, we have brought it back into print as part of our ongoing global book preservation commitment, providing customers with access to the best possible historical reprints. We appreciate your understanding of these occasional imperfections, and sincerely hope you enjoy seeing the book in a format as close as possible to that intended by the original publisher.
  • Turkeys and How to Grow Them: A Treatise on the Natural History and Origin of the Name of Turkeys; The Various Breeds, and Best Methods to Insure Success in the Business of Turkey Growing

    Herbert Myrick

    Hardcover (Palala Press, Sept. 2, 2015)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.