Vegetarian Cookbook Classic: New Vegetarian Recipes. Healthy Foods to Your LifeStyle

The vegetarians' classic menu should consist only of useful products and should be diverse. It is essential to learn how to maintain a balance of nutrients and vitamins. You can diversify your menu if you start to pay attention not only to the usual and favorite products but also to those that have not yet dared to try.

•What will we talk about in this book ?

•Vegetarianism

•Treatment by vegetarianism

•Official positions of medical and nutritional organizations regarding vegetarianism

•Official positions of physicians and nutritionists regarding vegetarianism

•Vegetarianism and other modern diets

•Endocrinologist opinion

•Who suits vegetarianism?

•Vegetarianism and Muscle Mass

•Introduction to Vegetarian Recipes.

•Breakfast is Vegetarian Food

•Vegetarian recipes for salads

•Vegetarian recipes for Soup

•Vegetarian Recipes for Main Courses

•Vegetarianism, recipes for Desserts and Pastries

•Bonus recipes from the Publishing House Znakovan

•Christmas Mulled Wine

•Vegan sugar-free protein shake made of Banana with Cocoa and Oatmeal

Official positions of physicians and nutritionists regarding vegan

Anastasios Tumpanakis, a Ph.D. in Medical Psychology at the School of Medical Sciences at the University of London, and his colleagues conducted a systematic analysis of 11 studies on the effects of vegetarianism and veganism on patients with type 2 diabetes.

The publication of the findings was released on 31 October 2018 at the BMJ Open Diabetes Research & Care. Scientists have confirmed that patients' cholesterol and triglyceride levels have decreased. Researchers also noted improvements in the overall physical and emotional condition of the subjects, stabilization of HbA1c (glycated hemoglobin) levels, and a decrease in the signs of depression and cardiovascular disease risk - Library Journal.

Dr. Jeffrey Soble, Professor of Cardiology at the Medical Center of the University of Rush in Chicago, also does not eat meat. He noted that Dr. Tumpanakis' research confirms the benefits of a plant-based diet not only for type 2 diabetics but also for anyone else. According to him, most modern diets are based on the principles of low calorie, high protein content, and high-fat content - their positive effects, in the long term, have not been proven.

Compared to them, a plant-based diet has metabolic advantages, reduces the risks of obesity and certain cancers, and prolongs life.

I wish everyone good health, peace, and love. Nourish with health benefits!

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