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Age 7-9
Grade K-4

Debbie L. Yanuck

Food Service Workers

Library Binding (Capstone Press Jan. 1, 2002)
An introduction to the job of a food service worker including waiters, waitresses, cafeteria and fast-food workers, and examines the tasks that they perform along with the skills required to be a successful food service worker.
Series
Community Helpers
ISBN
0736811281 / 9780736811286
Pages
24
Weight
8.5 oz.
Dimensions
8.1 x 0.3 in.

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